The Healing Foods Project at McAuley House would like to thank those who helped make the program a reality. We are particularly grateful to Mary M. Flynn, PhD, RD, L.D.N., research dietitian at The Miriam Hospital in Providence and Associate Professor of Medicine, Clinical at Brown University; Don Wolfe, Executive Director of McAuley Ministries; and Rev. Mary Margaret Earl, former Associate Director of McAuley Ministries. Without their initiative, collaboration and hard work, this program would not have come to fruition.
Special recognition to Larry LoVerde, McAuley House Kitchen Manager, and Stanley Moss, Chef, for their continued support of the program and dedication to improving the lives of our guests, one meal at a time.